Bun cha Hanoi

Bun cha Hanoi
Bun Cha Ha Noi cuisine is a combination of spices to create a very harmonious overall, delicious fit the ingenuity shown by housewives.

How do

Step 1:
Bellies washed, sliced ​​thin slightly to the.
Shoulder lean minced or pureed

Step2
Lemongrass cut round
Put the machine and minced
Juiced.
Dried grind small, almost crushed.

Step 3:
For every 1kg of meat used 3 small coffee spoon soup, 3 tablespoons of seasoning, 3 tablespoons of sugar.
And 1 teaspoon shrimp paste, 1 teaspoon of water.

Step 4:
Split above spices and lemongrass puree to marinate the spring, you will own marinated minced meat.
And individual pieces of meat, you can freeze it overnight in the fridge will do not participate because much. Prior brought bake about 30 minutes, then every kg of meat you add 1 tablespoon lemon juice light, soft finish to grilled meat.

Step 5:
Papaya, peeled carrots soaked in diluted salt water bath.
Mix the papaya, carrot soup, sugar, vinegar, lemon and sweet peppers that taste sour.

Step 6:
Showing meat pieces on grill.
Minced meat into small balls for baking.
You  can bake in the oven, but still the most delicious grilled on charcoal red flowers. When you prepare before baking 1 cup vegetable oil for basting the meat occasionally to dry out okay.
Bake the rolls you finished disc to own.

Step 7:
Sauce mixed in proportion: 2 fish, 5 countries, 1.5 and 1 lemon juice and sugar, then minced garlic and pepper, seasoning into both Air. However, this formula can not be applied 100%, because the sauce is now on the market there are many types and also different salinities, so you make adjustments to fit your taste okay, as long as the fish sauce 1 slightly sweet, sour is sweet.
Then boil the garlic and chili warming will emerge looking very nice.
Thoroughly wash raw vegetables.
When eating noodles and vegetables served on disc, pickles sauce is added along with the spring to enjoy.
Referring to bun cha is not nobody thinking about exquisite cuisine definition of Hanoi. To make the dish delicious bun cha is pretty fussy preparation and thorough, as well as to the skillful hands, the culinary experiences of the mother, the sister.
Bun Cha Ha Noi cuisine is a combination of spices to create a very harmonious overall, delicious fit the ingenuity shown by housewives. Abundance weekend time you go to the kitchen specialties funding for both okay not go away.

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